Kani is the go-to pinseria in Paris where you can discover the authentic Pinsa Romana. Born in ancient Rome and steeped in centuries-old culinary traditions, the pinsa is distinguished by its oval shape and light dough.
Made with a unique blend of rice, wheat, and soy flours, and slowly fermented to achieve a crispy exterior and soft interior, each bite is a journey into Italian authenticity.
The pinsa stands out for its irresistible texture and lightness, offering remarkable digestibility while being lower in calories than traditional pizza.
We use fresh, high-quality ingredients to create flavorful Italian dishes. Open daily for lunch and dinner. Don’t miss our private lounge for festive karaoke nights and birthday celebrations in Paris.
Savor deliciously crafted Italian dishes made from carefully selected quality ingredients, offering you a memorable culinary experience.
Fresh, homemade ingredients are at the heart of our passion, allowing us to offer you authentic flavors and generous cuisine.
Quality first: by rigorously selecting the best products and preparing each dish with care, we guarantee you an unforgettable culinary experience.
Meticulous preparation and unique expertise come together to offer you exquisite Italian recipes, celebrating the art of cooking with passion and precision.
Receive our latest news and offers via our newsletter.